Based on this and the previous post, it is quite evident I am hankering for Turkey Day….
Public radio gourmands, unite! Grab your chef’s apron and hurry to the kitchen and help me cook up a heady stew steeped in Web 2.0 wholesomeness.
Here’s the plan: We’ve got websites chock full of delectable recipes, cooking tips, interviews with chefs, etc., all heavily garnished with various and sundry multimedia. Now how about we park this material in a new site with some of your recipes sprinkled into the mix? What do you get in return? Money? Of course not! This is public radio after all. No, you get a prominent link to your blog.
So, whaddaya think? Any of our listeners who want to help me serve up a mouth-wateringly good new food website, please post your questions/comments below or e-mail me: email@example.com.
And on an unrelated note: Anyone in the mood for another “Tweet-Up” before year’s end? Or are you all Twittered out?