I blogged about this some time back, tantalizing you with the delectable offerings awaiting you there. Now I am pleased to announce that the Public Radio Kitchen, a site for those who like good food along with good radio, is officially open. Come on in.
Heavily stewed in Web 2.0, this hopefully very intensely collaborative effort will dip generously into the goodwill of our local food bloggers for content and ideas. You’ll also find some choice food pieces aired on 90.9 And all palates are welcome, from die-hard locavore to comfort food freak.
You’ll notice that it is a standalone WordPress site. If it does take off, we plan to port it over to wbur.org.
So dig in, folks, and let me know if you find it agreeable to your tastes. I recommend you first dig into the “About” section.